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After more than a year of delays and industry action, you could forgive Londoners for being sceptical about the August 2016 start-date for the Night Tube.
| Read more | Posted 12/07/16 |
Chef Adam Handling has left Adam Handling at Caxton in London's St Ermin's hotel to launch his own restaurants, starting with the Frog in the City of London.
| Read more | Posted 04/07/16 |
The UK has voted to leave the European Union.
| Read more | Posted 28/06/16 |
Generation Y – children of the Babyboomers – are reaching the peak of their powers.
| Read more | Posted 21/06/16 |
Over the past 15 years, Restaurant Property has become the leading specialist agency for London’s leisure sector.
| Read more | Posted 15/06/16 |
In the restaurant industry, opening new stores is often seen as a success in itself.
| Read more | Posted 13/06/16 |
In a vibrant city like London, the first sunny weekends of April and May see diners explode out of cafes, bars and restaurants, onto the streets and pavements of the capital’s thoroughfares.
| Read more | Posted 10/06/16 |
Livio and Lorenzo Belpassi, famed for their meatball truck (parked at Spitalfields Market) will be swapping the streets of Shoreditch for South London with a 40-cover restaurant and car in Tooting.
| Read more | Posted 01/06/16 |
Away from the glamour of opening night or the dramatic, fiery toil of a busy kitchen, the logistics of opening a new restaurant location rarely come to mind.
| Read more | Posted 24/05/16 |
Only a month after the new National Living Wage (NLW) has come into force, it is already causing a storm in the UK restaurant industry, with big high street chains modifying their operations to respond to higher payroll costs.
| Read more | Posted 11/05/16 |
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