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The State of London’s Pubs in 2016

In March 2015, we wrote a piece about the pub sector, claiming that new innovations, the rise of craft beer and a firm move towards gastro pubs had reversed the trajectory of a great British establishment.

Read more Posted 12/09/16
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Night Tube Delivers Boost for Leisure & Hospitality Sector

100,000 people boarded a Night Tube train on the 18th and 19th August, marking a successful start to the service’s opening weekend.

Read more Posted 06/09/16
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44% of London Businesses Worried for Business Rates Revaluation

According to a new survey by the London Chamber of Commerce and Industry, 44% of businesses based in London are worried about the forthcoming revaluation of business rates.

Read more Posted 30/08/16
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Yosma

A Meyhane has arrived in Marylebone.

Read more Posted 26/08/16
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7 Fantastic Alternative Restaurant Booking Platforms

OpenTable launched way back in 1999, initially as a restaurant management system and later as OpenTable.com, a website for making restaurant reservations online.

Read more Posted 22/08/16
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How to Future-Proof Your Restaurant for 2020

Food and dining scenes are rapidly changing.

Read more Posted 16/08/16
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5 Food Trends Affecting Your Restaurant Right Now

As a restaurateur, you operate in a trend-heavy industry. Here are five trends that are sure to influence the UK’s restaurants over the next year.

Read more Posted 11/08/16
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How to Make an Incredible Website for Your Restaurant

These days, a great website is as important an asset to a restaurant as a garden or a famous signature dish.

Read more Posted 10/08/16
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Why Peruvian Cuisine Has Taken London by Storm

So many global influences exist in London’s restaurant scene that most can claim to be represented in some shape or form.

Read more Posted 09/08/16
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Casita Andina

Opens 28th July 2016 Casita Andina, a new restaurant from Ceviche founder and chef Martin Morales, is to open in Soho on 28th July, Peruvian Independence Day.

Read more Posted 28/07/16